2016 Garden

Our garden is doing pretty good this summer and we’ve been enjoying tomatoes for several weeks now. Tomatoes are my favorite vegetable to grow!

I’m always amazed at the growth this time of year. Our cantaloupe, watermelon and sweet potatoes have all grown out of their beds and appear to be taking over the garden. It definitely is no longer neat and tidy but it is productive!

Garden

This is what our garden looked like on July 8, right before I harvested the corn.

Garden in April

Here’s the same view from April 24. It’s amazing how things grow so fast!

Squash and Cucumbers

I purposely planted fewer cucumbers this year but they are very prolific and we’ve been picking cucumbers for weeks. I’ve made several batches of refrigerator pickles as well as canned Bread and Butter Pickles and Dill Chips.

Our squash and zucchini have done very well this year too. We’ve eaten quite a bit and have blanched and frozen some to add to stir fry this winter.

Corn and Vegetables

We had a decent sweet corn harvest. This was our second year to grow corn but the first year in a raised bed. We only had 12 corn stalks but they produced  pretty well.

Garden Harvest

I have several Marigolds planted throughout the garden and I think they’re just lovely. I’ve enjoyed picking small bouquets of marigolds and whatever other flowers are blooming.

We’re also still getting CSA boxes each week (the bottom right picture is one of our CSA boxes).

Canned Tomatoes and Pickles

This past week, I canned Dill Chips and Tomatoes. I ended up with 7 quarts of tomatoes which will be used as the base for chili and vegetable soup this fall and winter. I’m hoping to can quite a few more quarts of tomatoes and hopefully salsa in the coming weeks.

Harvest

Now that our tomatoes are in, our garden pictures are much more colorful! I’m enjoying our Cherokee Purples the most – they are an amazing tomato! I eat them plain or with bread and mayo for a simple but delicious tomato sandwich. Our yellow pear and cherry tomatoes are doing quite well, I’ve been adding them into my scrambled eggs each morning and that is so yummy. We’ve also picked two of our sugar baby watermelon (top left picture). They’re tiny but taste pretty good!

I’m starting to plan our fall garden and am looking forward to many, many more weeks of gardening and backyard produce!

Rachel

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